Instagram: @bakedbyammna | Use Hashtag: #bakedbyammna | Youtube: Baked By Ammna Sugar cookies are probably the most versatile cookies ever. you can add cocoa to make them chocolatey, or add dried fruit in them, or just keep them plain, or even decorate them with some frosting or icing! They can be shaped into a cylinder and cut, or rolled and cut out using cookie cutters. … Continue reading Sugar Cookies!
Its Tuesday, and even though Mondays is when you drink a lot of coffee, Tuesday for me is the day where i’m totally into my work and drink even more coffee! So what better way to substitute a cup of coffee (or compliment one!) with some coffee dark chocolate brownies topped with some dark chocolate ganache! I say YUM! Here’s how you bake them! INGREDIENTS … Continue reading Coffee Chocolate Brownies
Its Pie Season! And as its fall, what better way to celebrate this beautiful crisp weather than baking a pecan pie! Not just a regular pecan pie, a Chocolate Pecan Pie! YES! I changed it! And added chocolate because I LOVE CHOCOLATE! 😀 The pie tastes absolutely amazing, and I would personally never go back to a regular pecan pie, ever again! But then again… … Continue reading Chocolate Pecan Pie
In Sweden, October 4th is Cinnamon Bun day , aka. Kanelbullensdag! So basically every household is baking cinnamon buns, and every bakery is stocking up to be sold out by them by noon. Literally everyone has them! So in true Ammna form, I decided to make the American styled cinnamon buns, only because in my mind the Swedish cinnamon bun is really yummy but just … Continue reading Sticky Pecan Caramel Cinnamon Rolls
So spring may still be here but i’m already in Summer Time! And what better way to get in the mood for the sun to be shining all day, than to bake something Sun time worthy! Here is a mousse cake with layered goodness.. It starts with a pistachio dacqouise, with a raspberry mousse followed by a raspberry jelly insert, then a lime & thyme … Continue reading Raspberry Lime Thyme
This beauty of a cake, is soft, sponges, white and tastes a absolutely amazing! It’s actually super easy to make and tastes absolutely Devine. Traditionally you top with some whipped cream and strawberries,and as its just January, i decided to heat up some raspberries and pour some raspberry sauce along with some some frozen raspberries on top. Yes I used frozen ones, on purpose! Basically … Continue reading Angel Food Cake
Here’s the thing, i’m not a huuuuge fan of donuts, BUT sometimes i get an intense craving for one, and the ones that i usually go for take a VERY long time to bake, but are so amazing its worth it. And they are – Brioche Donuts. Yes.. if you have never had a brioche donut, then you are missing out in life. lol No … Continue reading Brioche Salted Caramel Donuts!
Sometimes you’ve got to roll with the child in you. Which is what I did with these cupcakes. I was craving clean flavours, mainly vanilla, so I baked vanilla fluffy cupcakes – then i was like well it needs some depth.. so I ended up baking white chocolate Swiss buttercream – so then I thought hmm looks a bit too pale, and I opened my … Continue reading Vanilla FunFetti Cupcakes
Here is a quick & easy recipe for a very delicious vanilla sponge cake! It’s great on its own, in layered cakes or even with some whipped cream and berries! Here’s how you bake it! Full recipe is ALSO on my YouTube! Click here for the link –> full video recipe here INGREDIENTS : 4 Eggs 150g (3/4 cup) Sugar 1 tbsp vegetable oil 2 … Continue reading Vanilla Sponge Cake
There is no denying my love for chocolate and cakes. And I love butter, really butter. But many people around me (friends and family) have recently become Vegan, and it’s just so hard to see that there isn’t really anything out there that really tickles my tastebuds when it comes to vegan desserts. So that is why I went on the mission (because you don’t … Continue reading VEGAN – Coffee Chocolate Cake