Key Lime Pie

Instagram: @bakedbyammna Youtube: Baked by Ammna Its nearly March, which means spring is looming just around the corner. We’ve been getting some lovely rays of sunshine on random days which put a smile on my face and just make me ready for being able to go out (once Covid is over which hopefully is SOON!) and enjoy the beautiful weather and scenery. The one thing I … Continue reading Key Lime Pie

VEGAN Double Chocolate Loaf Cake

Instagram: @bakedbyammna Youtube: Baked by Ammna Its the beginning of a New Year, and hopefully a better one than last year! So in this new year the best thing to start off with is obvious choice – CHOCOLATE !! And well I’m sure everyone has some sort of resolution, and in the heat of all those resolutions, i decided to do a live baking session … Continue reading VEGAN Double Chocolate Loaf Cake

Saffron Macarons with White Chocolate Ganache

Instagram: @bakedbyammna | Youtube: Baked By Ammna  It’s the 13th of December today and in Sweden it’s The day that many eat Saffron infused anything! Buns, cakes, cookies you name it! Along with some mulled juice. Instead of taking the traditional route I decided to bake saffron Macarons with white ganache filling. These tiny babies have been a hit and are perfect for those that don’t want anything … Continue reading Saffron Macarons with White Chocolate Ganache

Saffron Blonde Brownie with white Chocolate & Almond paste

Every Christmas in Sweden there is something new and inventive that pops up in the bakeries which highlights Saffron. I thought why not this year create something sticky, gooey and extremely tasty! For a major wow factor on your taste buds try this cake, it’s a one bowl mix and super duper easy! Here’s how you make it! INGREDIENTS 125 g Butter 100 g White … Continue reading Saffron Blonde Brownie with white Chocolate & Almond paste

Ultimate December Cake – Gingerbread, Cherry, Whip Fluff

This is the ultimate December Cake! Filled with gingerbread spices, tart cherries and a fluffy whipped cream cheese! I mean who could say NO?! I am lactose intolerant so I used Aito oat whip which worked great! A lot of my recipes show lactose products but I just substitute them for lactose free for myself and they are lovely! This is a very easy cake, … Continue reading Ultimate December Cake – Gingerbread, Cherry, Whip Fluff

Coffee Chocolate Brownies

Its Tuesday, and even though Mondays is when you drink a lot of coffee, Tuesday for me is the day where i’m totally into my work and drink even more coffee! So what better way to substitute a cup of coffee (or compliment one!) with some coffee dark chocolate brownies topped with some dark chocolate ganache! I say YUM! Here’s how you bake them! INGREDIENTS  … Continue reading Coffee Chocolate Brownies

Charcoal & Vanilla Swiss Roll

So it is October which means Halloween is creepin’ up.. and you will be seeing more dark but yummy bakes from me! Here is a Charcoal dark vanilla Swiss roll with a vanilla buttercream. Keeping the flavors simple this time but the look is Uber fantastic! Plus its a simple easy peasy recipe, with nothing hard to do! And it only takes about 15 min … Continue reading Charcoal & Vanilla Swiss Roll

Chocolate Pecan Pie

Its Pie Season! And as its fall, what better way to celebrate this beautiful crisp weather than baking a pecan pie! Not just a regular pecan pie, a Chocolate Pecan Pie! YES! I changed it! And added chocolate because I LOVE CHOCOLATE! 😀 The pie tastes absolutely amazing, and I would personally never go back to a regular pecan pie, ever again! But then again… … Continue reading Chocolate Pecan Pie

Pumpkin Pie

This is a very traditional American pie, that is commonly baked during the fall season. Its full of pumpkin spice (which is also a very common spice used in baking, cooking and drinks in north America during this season), pumpkin and lots of yummy sweetness. It may not sound like a super sweet dessert, and it actually isn’t. So for those of you that always … Continue reading Pumpkin Pie

Triple Layer Lindt Chocolate Cake

I love surprises. Especially when they come in the form of CHOCOLATE! I recently recieved a HUGE bag filled iwth lindt chocolate and what better way to celebrate this delicious surprise than to bake with it! Now I spent a while thinking of all the creative and amazing things I coudl bake but ultimatly my thoughts always lead to to the chocolate cake. I know … Continue reading Triple Layer Lindt Chocolate Cake