Passionfruit & Coconut Cupcake

INSTAGRAM : @bakedbyammna #bakedbyammna It’s summer!!!! Officially summer holidays for many all over! đŸ¥³đŸ¥³ So thinking of something to bake which you could take with you picnics, beach outings, hiking.. parties literally all events.. but something that’s light, fluffy, yummy and super easy! And what better to eat than a delicious tiny little coconut cupcake with passionfruit curd in the center and a beautiful delicious … Continue reading Passionfruit & Coconut Cupcake

Raspberry, Vanilla & Mascarpone Cupcake

As its January and its still very icy cold and windy (sometimes rainy) outside, why not introduce some summer into your life! Try my superbly easy, moist, yummy, flavourful cupcake – the bottom has whole raspberries, with the vanilla cupcake on top, piped with raspberry mascarpone cream fluff – and with the always ‘extra’ Ammna flair – some merengue bits (totally not necessary but always … Continue reading Raspberry, Vanilla & Mascarpone Cupcake

Red Velvet Cupcakes

Instagram: @bakedbyammna Hashtag : #bakedbyammna So Red Velvet is the second best thing I love after chocolate. It’s basically a chocolate cupcake but red lol.. but it’s fluffy and the cream cheese frosting is just OMG! They also are pretty and can be decorated really nicely with sprinkles or colored frosting. I personally just like them plain as they are. No messing around just the main … Continue reading Red Velvet Cupcakes

Chocolate & Salted Caramel Cupcakes

There is no denying that chocolate and caramel go well together. Especially when it is in a combo of a cupcake, with an ooey gooey salted caramel center that is incased in a fluffy chocolate cupcake topped with a smooth caramel buttercream. Yes , this my friends, is a Covid-19 treat! Easy Peasy to bake, and EXTREMELY delicious! Here’s how you bake them! INGREDIENTS :  … Continue reading Chocolate & Salted Caramel Cupcakes

Gingerbread cupcakes with Cardamom meringue buttercream

So here is a a simple recipe for a seasonal treat, that is moist, delicious, bake-ahead (yes! you can bake these ahead, and freeze them for up to two weeks, just take it out and let them defrost for an hour, and voila! good as new!) gingerbread cupcakes topped with cardamom swiss meringue buttercream. Its closing in on the seasonal flavours now, and gingerbread can … Continue reading Gingerbread cupcakes with Cardamom meringue buttercream

Chocolate Plopp Cupcakes with Lindt Milk Chocolate Frosting

There’s nothing like getting some chocolate and having it melt in your mouth. Nothing like it other than eating a moist chocolate cupcake with a caramel nutty chocolate gooey center topped with a Lindt milk chocolate frosting! Yea you heard me .. all that chocolate! Is absolutely yummy! And exactly what you would want! Am I right or am I right?! đŸ˜‰ Here’s how you … Continue reading Chocolate Plopp Cupcakes with Lindt Milk Chocolate Frosting

Black Bottom Cupcake with Chocolate Chip Cheesecake

So let’s talk about the Black Bottom Cupcake! Now I first tried one in New York, and then fell in love with them when living in London. Its basically a dark chocolate and coffee cupcake with a dollop of cheesecake inside of it and a soft cream cheese frosting on top. I mean these three combos, chocolate, cheesecake, and cream cheese.. how can you say … Continue reading Black Bottom Cupcake with Chocolate Chip Cheesecake

Vegan Chocolate Cupcake with Vegan Peanut buttercream

Although I’m not Vegan, many of my friends around me have started to go vegan. So whenever I would bake, they would always feel so bad they couldn’t try and then I would feel bad that they couldn’t try! And that’s when I decided to start to try out baking something vegan. I have done some experiments, and this chocolate cupcake with peanut buttercream, is … Continue reading Vegan Chocolate Cupcake with Vegan Peanut buttercream