Chocolate & Hazelnut Coffee Baklava

So one thing I absolutely loves is Chocolate, and one thing my husband really loves in baklava. I like it too, but i’m a through and through chocolate fan! So I decided to create my own version of this middle eastern dessert by putting the two together, adding some hazelnuts for crunch and espresso as the sticky syrup component. And voila! You got yourself one … Continue reading Chocolate & Hazelnut Coffee Baklava

Alfajores Con Cajeta – Vanilla cookie with goats milk caramel

An amazing amazing little latin treat, that is loves by many and adored by many more! I absolutly love these delicious delights, and I know you Will to! I was recomended by a fellow baker about using Cajeta, which is goats milk caramel, so ive added that as the main filling for these cookies, however, IF you can’t find goats milk, or simply just want … Continue reading Alfajores Con Cajeta – Vanilla cookie with goats milk caramel

Swedish Saffron Buns (Lussebullar)

This is a very traditional Swedish bun, usually baked during Christmas season, when Saffron flavours are all over the place! 🙂 For those that are wanting to impress for Christmas abroad, or just wanting to bake some amazingly yummy buns with a little extra, try this out , trust me, Its ill go down amazingly! Dont forget to check out my YouTube channel : Click … Continue reading Swedish Saffron Buns (Lussebullar)

Salted Caramel Chocolate Tart

INSTAGRAM : @bakedbyammna #bakedbyammna So salted caramel – I love it but I had never made caramel with just pure sugar. I saw the great British bake off a couple weeks back and it was caramel week. Everyone was making their own version of a caramel tart. And well when I saw the ooey gooey texture of the caramel with that amber color.. I just … Continue reading Salted Caramel Chocolate Tart

Saffron Almond Chocolate Babka

INSTAGRAM: @BAKEDBYAMMNA #bakedbyammna I recently posted a pumpkin Babka recipe , and I’ve made many different kinds of Babka before (recipes you can find on my blog just search for Babka) But as the weather is getting colder it’s the season for cozy foods and dessert. For me cozy is the smell of saffron, and mulled juice, lights in the dark, snow (if you get … Continue reading Saffron Almond Chocolate Babka

Pumpkin Brown Sugar Babka

INSTAGRAM: @BAKEDBYAMMNA #bakedbyammna A Babka is a sweet braided bread or cake, kind of like a Brioche. And I LOVE it’ the traditional one is with dark chocolate (recipe for that is here CLICK HERE) But today I decided to make it a bit different. I’ve edited a little bit and added an Ammna twist and making it seasonal by adding pumpkin purée, brown sugar … Continue reading Pumpkin Brown Sugar Babka

Pumpkin Pie

This is a very traditional American pie, that is commonly baked during the fall season. Its full of pumpkin spice (which is also a very common spice used in baking, cooking and drinks in north America during this season), pumpkin and lots of yummy sweetness. It may not sound like a super sweet dessert, and it actually isn’t. So for those of you that always … Continue reading Pumpkin Pie

Charcoal & Vanilla Swiss Roll

So it is October which means Halloween is creepin’ up.. and you will be seeing more dark but yummy bakes from me! Here is a Charcoal dark vanilla Swiss roll with a vanilla buttercream. Keeping the flavors simple this time but the look is Uber fantastic! Plus its a simple easy peasy recipe, with nothing hard to do! And it only takes about 15 min … Continue reading Charcoal & Vanilla Swiss Roll